Elevate your health without compromising on flavor with our Organic Traditional Brown Basmati Rice. Sourced from the pristine Himalayan foothills and cultivated on certified chemical-free farms, this rice is the ultimate whole-grain superfood for the conscious eater.

The Whole-Grain Difference

Unlike white rice, our brown basmati is minimally processed to keep the nutrient-dense bran and germ layers intact. This ensures you receive the maximum amount of natural fiber, essential vitamins (B1, B3, and B6), and minerals like magnesium and phosphorus in every serving.

Key Features:

• Naturally Aged: Our rice is aged for up to 12–24 months, which intensifies its authentic nutty aroma and ensures a non-sticky, separate grain texture when cooked.

• Superior Health Profile: With a low Glycemic Index (GI), it provides slow-releasing energy, making it an excellent choice for diabetic-friendly diets and weight management.

• Rich in Fiber: Supports healthy digestion and keeps you feeling full for longer.

• 100% Organic: Strictly non-GMO and grown without the use of synthetic pesticides, fertilizers, or preservatives.

• Exquisite Texture: Known for its slender long grains that offer a delightful, firm bite (chewy texture) that pairs perfectly with hearty dals, grilled vegetables, and stir-fries.

Culinary Versatility

Whether you are preparing a healthy Brown Rice Biryani, a Mediterranean salad, or a simple fitness bowl, our Organic Brown Basmati adds a rich, earthy depth to your meals while providing the clean nutrition your body deserves.